FOOD
cooking menu
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Our restaurant only offers courses and reservations.
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Please feel free to make a reservation by phone or online.
Seasonal Kaiseki Course
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An 8-course meal using seasonal ingredients, including seasonal hassun and fresh fish sashimi
5000 Yen(Tax included)
*The menu will vary depending on the season and what is available.*Examples of dishes for 6,000 yen (tax included) and 7,000 yen (tax included) are listed on the course page.◎We can provide salt-cooked grilled sea bream for celebratory occasions such as meetings, for an additional charge of 5,500 yen (tax included) per fish.The sea bream covered in salt enhances its flavor and is absolutely delicious.
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A monthly course where you can enjoy Kyoto cuisine made with plenty of seasonal ingredients
6000 yen(Tax included)
*The menu will vary depending on the season and what is available.*Examples of dishes for 6,000 yen (tax included) and 7,000 yen (tax included) are listed on the course page.◎We can provide salt-cooked grilled sea bream for celebratory occasions such as meetings, for an additional charge of 5,500 yen (tax included) per fish.The sea bream covered in salt enhances its flavor and is absolutely delicious.
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A course that allows you to enjoy Kyoto cuisine in a luxurious manner, even more luxurious than the 6,000 yen (tax included) Kaiseki course.
7000 yen(Tax included)
*The menu will vary depending on the season and what is available.*Examples of dishes for 6,000 yen (tax included) and 7,000 yen (tax included) are listed on the course page.◎We can provide salt-cooked grilled sea bream for celebratory occasions such as meetings, for an additional charge of 5,500 yen (tax included) per fish.The sea bream covered in salt enhances its flavor and is absolutely delicious.
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A course for six or more people with six dishes and all-you-can-drink
6000 yen(Tax included)
*The menu will vary depending on the season and what is available.*Examples of dishes for 6,000 yen (tax included) and 7,000 yen (tax included) are listed on the course page.◎We can provide salt-cooked grilled sea bream for celebratory occasions such as meetings, for an additional charge of 5,500 yen (tax included) per fish.The sea bream covered in salt enhances its flavor and is absolutely delicious.
